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CHINESE
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Chinese cuisine is incredibly diverse and includes a wide variety of meats and vegetables.
Over 2, 000 years ago, the chinese were printing cook books, importing ingredients, dining in restaurants and developing sophisticated cooking techniques to hightlight the taste of the wide variety of available foodstuffs. There are over 100 terms simply to specify differences in applying heat to foods!
Our chinese chefs pride themselves upon being able to use these wonderful ingredients and techniques to produce dishes that are a true reflection of real china.
A brief selection of menu:
Starters
Fried wanton
Spicy chicken wings
Spare ribs
Stir Fry – with peppers, onions and sauce of your choice
Egg noodles
Pork choy
Mains
Beef & szechwan sauce
Sweet & sour chicken with jasmine rice
Prawns in hot garlic sauce
[Menu is subject to change]
INDIAN
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Indian cuisine has become popular around the world.
However, what the world knows as indian cooking is actually an combination of different regional styles that in turn have been influenced by invading cultures over the centuries.
Our Indian chefs prepare special spice mixtures for each unique dish. Watch them live in action cooking marinated chicken tikka, freshly prepared naan breads and tandoori rotis over an open plan clay oven.
A brief selection of menu:
Starters
Chicken tikka
Seekh kebab
Mixed vegetable pakoras
From the tandoor / open clay oven
Naan - garlic / cheese / kulcha
Romail roti
Mains
Karahi chilli chicken
King prawn chilli garlic
Saag paneer
[Menu is subject to change]
ITALIAN
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Italians take great pride in their traditional cuisine and our chef is no exception.
Only authentic ingredients are used to prepare our pizza, pasta and meat sauces.
The pizza dough is freshly prepared every day and pizza can be cooked to order. Choose your pasta and your favorite meat or vegetarian sauce and our chef will create your very own pasta dish in minutes.
A brief selection of menu:
Starters
Bruschetta
Insalata di vegetali
From the live stone oven
Freshly prepared pizza with toppings of your choice
Mains
Penne arrabiata with choice of meat or vegetarian sauces
Spaghetti bolognese
Lasagna (meat & vegetarian)
Spicy meatballs
[Menu is subject to change]
JAPANESE
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Starters
Tofu
Prawns in breadcrumbs
Mixed Vegetable tempura
Miso soup
Mains
Teriyaki
Sushi
Onigiri
Curry Rice
Kamameshi
[Menu is subject to change]
MEXICAN
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In Mexico meals are considered as a way of socializing with family and friends.
Just like the varying personalities in any group whether you like your food hot and spicy or simply cool and calm we have got it covered.
Head over to our live mexican grill and choose how spicy you would like your freshly grilled mexican chicken or pick your flour tortillas, get the essentials; salsa, guacamole or sour cream and our chef will griddle your choice of chicken or beef for your sizzling fajita right in front you!
A brief selection of menu:
Starters
Fiesta nachos
Buffalo bbq wings
Mains
Sizzling fajitas - with freshly cooked meat/chicken from our live mexican grill
Mexican wraps - with choice of chicken / beef / vegetables
[Menu is subject to change]
THAI
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Thai food is well known for being spicy and renowned as a feast for the eyes as well as the stomach.
Thai food is highly spiced. Although the traditional Thai cooking methods are stewing and grilling, other cultures have influenced the cuisine.
The Chinese introduced stir-frying and deep-frying of meat, chicken and vegetables. The Indians introduced fiery curries and Portuguese missionaries introduced chillies.
A brief selection of menu:
Starters
Thai vegetable spring rolls
Mains
Red chicken curry
Prawn penang curry
Green vegetable curry
[Menu is subject to change]
















